Frozen Ei-Hire

Frozen Ei-Hire is one of Dai Thuan Food’s frozen seafood products, processed and preserved under modern preparation and storage systems within a stringent quality control process at Dai Thuan Food’s manufacturing facility, meeting food safety standards and the growing demand for convenient modern meals.

The product is carefully selected from high-quality raw materials and fully cleaned, including skin removal, head removal, and portioning into uniform cuts along the edible meat sections to minimize preparation time and optimize kitchen efficiency. Ribbon fish offers firm flesh, natural sweetness, and a distinctive flavor profile, making it suitable for a wide range of cooking methods such as steaming, frying, braising, grilling, or hotpot.

Dai Thuan Food’s frozen Ei-Hire serves as a stable, convenient, and reliable ingredient solution for storage and preparation. It is well suited for F&B partners, restaurants, canteens, and foodservice operations seeking standardized quality, consistent taste, and improved operational efficiency.