Frozen whole Ei-hire

Frozen whole Ei-hire is one of Dai Thuan Food’s frozen seafood products, processed and preserved under modern handling and storage procedures within a stringent quality control system to meet food safety standards and the growing demand for convenient modern meals.

Dai Thuan Food’s frozen whole Ei-hire is carefully selected from fresh raw materials, featuring firm flesh, natural sweetness, a light delicate flavor, and balanced richness, making it suitable for a wide range of Asian and Western cooking styles. Thanks to advanced freezing technology and strict quality control, the fish retains its whole structure, minimizing quality loss during transportation and storage while ensuring consistent culinary performance in real-world foodservice operations.

After thawing, the product can be prepared using various cooking methods such as steaming, grilling, frying, braising, or hotpot applications. It serves as a reliable seafood ingredient solution for F&B businesses, restaurants, hotels, eateries, and catering services, helping optimize operations while enhancing the overall dining experience.

Dai Thuan Food’s frozen Whole Ei-hire should be thawed in a refrigerator before cooking and then prepared according to preferred recipes.