Dried seasoned Unagi

Dried seasoned unagi is one of Dai Thuan Food’s ready-to-eat dried products, processed and preserved using modern preparation and storage systems under a stringent quality control process at Dai Thuan Food’s manufacturing facility, ensuring compliance with food safety standards.

The product features carefully selected Unagi, a marine fish prized for its tender texture, natural sweetness, and distinctive aroma. After preparation, the fish is seasoned with a balanced blend of spices, naturally sun-dried, and further dried to preserve its flavor and enhance shelf stability. When grilled or fried, it releases an enticing aroma and rich taste that appeals to a broad range of consumers.

With its unique flavor and convenient storage, dried seasoned Unagi is an ideal option for supermarkets, convenience stores, e-commerce platforms, and distributors seeking high-quality seasoned dried seafood products with consistent quality and strong market demand.

Dai Thuan Food’s dried seasoned Unagi may be prepared using the following methods:

+ Deep-frying: Use a small amount of oil and cook until golden brown.
+ Grilling: Grill directly over an open flame. Charcoal grilling is recommended for enhanced flavor.